Oleoresin Capsicum
Name: Oleoresin Capsicum;Capsicum Oleoresin
Specification: 10%
Shelf Life: 2 Years
Appearance: Red Oil
Specification: 10%
Shelf Life: 2 Years
Appearance: Red Oil
|
Product |
Oleoresin Capsicum |
|
CAS NO. |
8002-09-3 |
|
EINECS NO. |
NA |
|
FEMA |
2234 |
|
FORMULA |
W-99 |
|
M.W. |
0 |
|
Appearance |
brown red oil |
|
Density @20ºC |
0.916 - 0.940 |
|
Refractive Index @20ºC |
1.472 - 1.490 |
|
Content |
99%min. |
| Capsicum oleoresin is extracted and refined from dry chilli. It appears as dark red to orange red oil liquid with pungent aroma. Main components are capsaicin, capsanthol, dihydrocapsaicin and nordihydrocapsaicin. It has been applied for various prominent spicy flavor food and catering industry. |
Mainly used as food sauces/food seasoning and raw materials in food industry or daily used sauces in family and restaurant.
